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Lipids

Introduced
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Vocabulary
English Meaning
lipid/ˈlɪpɪd/A member of a group of largely water-insoluble biological molecules, including fats, oils, phospholipids and steroids.
fatty acid/ˈfæti ˈæsɪd/A carboxylic acid with a hydrocarbon chain, commonly a component of lipids such as triglycerides.
phospholipid/ˈfɒsfəlɪpɪd/A lipid with a phosphate-containing hydrophilic head and hydrophobic fatty-acid tails, commonly forming cell-membrane bilayers.
saturated/ˈsætʃəreɪtɪd/Describing fatty acids whose hydrocarbon chains contain no carbon-carbon double or triple bonds.
unsaturated/ʌnˈsætʃəreɪtɪd/Containing one or more carbon-carbon double or triple bonds rather than only single bonds.
hydrophobic/ˌhaɪdrəˈfəʊbɪk/Unable to mix readily with water, or tending to avoid contact with it.

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IGCSE, A-Level & AP